Energy Cracker - Original Beans

Energy Cracker

With Piura Porcelana Nibs

Bright Dark Cacao

Perfect for cooking & baking! These nibs with flavours of lime, raspberry and pecan divulge the secrets of an Ultra Rare white cacao–nature’s delicious mistake–we found along Peru’s coastal desert and habitat of hundreds of captivating butterflies. Currently only available with German packaging

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Energy Cracker

  • 3 persons
  • 60 min.

Thanks for this amazing recipe to Claudia Anke from Kochyoga.

Ingredients

  • 200 g dates

  • 150 g cashews

  • 60 g flaxseed

  • 40 g Piura Porcelana Nibs

  • 2 tbs chia seeds

  • 1 p salt

Preparation

  1. Soak the dates in 50ml warm water. Separately grind cashews, flaxseeds, cacao nibs and chia seeds. Then mix them together in a bowl and season with salt.

  2. Blend the dates well with an immersion blender and add to the nut mix. Knead into a smooth dough.

  3. Put the dough on a baking tray with non-stick paper. Put a second piece of non-stick paper on top and stretch the dough (ca. ½ cm).

  4. Bake in the oven for 35-40 minutes at 150°C.
    Take out of oven, remove paper and cut immediately with a pizza cutter. Leave to cool and store in an airtight container.

  5. Enjoy pure with a cup of coffee or with goat cheese and strawberries or fig jam on top.

Piura Porcelana Nibs

Bright Dark Cacao

Perfect for cooking & baking! These nibs with flavours of lime, raspberry and pecan divulge the secrets of an Ultra Rare white cacao–nature’s delicious mistake–we found along Peru’s coastal desert and habitat of hundreds of captivating butterflies. Currently only available with German packaging

Specifications

Weight
150 g
Cacao percentage
100%
Bean Origin
Peruvian Nacional
Notes
Price (100g)

Ingredients

Direct-trade cacao beans* (*certified organic)

Allergens

Almonds, Hazelnuts, Lactose, Milk

Average Nutritional Values

Piura Porcelana 75%
Organic Dark Chocolate
Nutrition Facts
Per 100g

Energy: 2440 kJ / 583 kcal
Fat: 46g
Thereof Saturated fat: 28g
Carbohydrate: 42g 
Thereof Sugars: 24g
Dietary Fibre: 12g
Protein: 8g
Salt: 0.03g
Iron:	13mg

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