Cru Virunga Chef’s chocolate buttons - Original Beans

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Cru Virunga Chef’s chocolate buttons (70%)

Deep Dark Chocolate, Virunga National Park, Eastern Congo (D.R.)

Perfect for cooking & baking!

Hints of morello cherries, earthy chocolate and black tea are revealed as our Rare & Original Cru Virunga melts in your mouth. The deep flavours embody the last mountain gorillas that inhabit Virunga Park.

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Specifications

Weight
200 g
Cacao percentage
70%
Bean Origin
Virunga National Park, Eastern Congo (D.R.)
Rarity
Rare & Original
Diet
Gluten Free, Organic, Vegan
Cause
Help Farmers, Protect Animals, Save Rainforests

Notes

Warm notes of morello cherries and black tea

Ingredients

Direct-trade cacao beans*, cacao butter*, raw cane sugar* (*certified organic)

Allergens

Almonds, Hazelnuts, Lactose, Milk

Average Nutritional Values

EN Cru Virunga 70%
ORGANIC DARK CHOCOLATE
NUTRITION FACTS
Per 100g	
	           
Energy:   2401 kJ / 573 kcal
Fat:  43g
Thereof Saturated fat: 26g
Carbohydrate: 45g
Thereof Sugars: 29g
Dietary Fibre: 11g
Protein: 7g
Salt: 0,03g
Iron: 12mg

Rucola Mango Salad

Original Beans chocolates consistently are preferred by the best chefs around the world. Check some of their creations.

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PROTECT THE LAST 800 MOUNTAIN GORILLAS DEEP IN CONGO

Experience the Rare

An eco-kaleidoscope of savannas, tropical forests, lava flows and alpine forests, Virunga National Park is a testament to how crucial soil, climate and farming practices are to producing complex flavours. Since 2008, our Bean Team has ventured into this rich and diverse landscape—and habitat to the last 900 mountain gorillas—to develop a fine cacao origin in Eastern Congo.

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