Advent Calendar - Original Beans chocolate
“Femmes de Virunga 55%, 70g bar” has been added to your cart.View Cart

Exclusive Advent Calendar 2017 (42%, 55%, 70%)

with six different handmade pralines

This year’s exclusive Original Beans advent calendar with handmade pralines and handpainted design makes sure that pre-christmas period is a time of indulgence and contemplativeness. Chocolatier Nele Eble composed six unique praline creations with our award winning chocolate to cherish every day until Christmas eve.

Featured are our silky Esmeraldas milk 40%, the creamy Femmes de Virunga 55% and the deep dark Cru Virunga 70%. The calendar treats you with classic hazelnut-gianduja, sesame nougat, pignolia nougat with cinnamon, passionfruit-vanilla-marzipan, orange-marzipan, and christmas spice-truffles. All pralines are alcohol-free.

To receive the freshly made limited edition of the advent calendar right in time for December, 1, pre-orders can be made already and will be shipped on November, 23.

 

 

38.90 Incl. Tax

Specifications

Weight
260 g
Cacao percentage
42%, 55%, 70%
Rarity
Rare & Original, Rarest of Rare, Ultra rare
Diet
Gluten Free
Cause
Conserve Cacaos, Help Farmers, Preserve Cultures, Protect Animals, Save Rainforests

Notes

From dark-chocolatey to fruity to toffee.

Ingredients

Direct-trade cacao beans*, Cacao mass* (DR Congo, & Ecuador), Raw cane sugar* (Paraguay), Cacao butter* (Dom.Rep.), Whole Milk Powder* (Switzerland). Hazelnut-Gianduja: Original Beans Esmeraldas Milk 42% (cacao mass*, cacao butter*, raw cane sugar*, milk*, Fleur de Sel), roasted hazelnuts, powdered sugar Sesame-nougat: Original Beans Femmes de Virunga 55% (cacao mass*, cacao butter*, raw cane sugar*, milk*), almonds, sesame, milk, butter, sugar, glucose, Sylt sea salt Pignolia-nougat: Original Beans Esmeraldas Milk 42% (cacao mass*, cacao butter*, raw cane sugar*, milk*, Fleur de Sel), pignolias, powdered sugar, cinnamon, Sylt sea salt Passion-fruit-Vanilla-Marzipan Original Beans Cru Virunga 70% (cacao mass*, cacao butter*, raw cane sugar*), marzipan (almonds, sugar, water), cream, butter, glucose, sorbitol, passion fruit powder (concentrated passion fruit juice, maltodextrin, orange - gluten free), vanilla, Sylt sea salt Orange-Marzipan: Original Beans Cru Virunga 70% (cacao mass*, cacao butter*, raw cane sugar*), marzipan (almonds, sugar, water), candied oranges (oranges, sugar, glucose syrup, Gum arabicum), orange-flower-syrup. <br> Christmas spice truffles: Original Beans Esmeraldas Milk 42% (cacao mass*, cacao butter*, raw cane sugar*, milk*, Fleur de Sel), cream, sugar, glucose, spirit of spice gingerbread spice (cinnamon, aniseed, coriander, cardamom, mace, pimento, ginger, clove, pepper) (*certified organic)

Allergens

Almonds, Hazelnuts, Lactose, Milk, Sesame

Average Nutritional Values

per 100g:
kcal	522.16 kcal
kJ	2201.11 kJ
fat	35.47 g
here of saturated fatty acids	18.18 g
carbohydrates	46.90 g
here of sugar 	39.04 g
protein	7.43 g
salt	0.32 g

EMPOWER STRONG WOMEN WITH STRONG CACAO

Femmes de Virunga (55%)

The taste of this rare, single origin chocolate delights. And the women who cultivate its cacao inspire. On the ground in Virunga Park since 2008 to source this fine cacao, our Bean Team is witness to how female farmers in the Eastern Congo assume leadership roles and live and work in a sustainable manner, despite the dangers facing them in the region.

View Origin

Awards & Certifications

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