Easter Bunnies with Chocolate
Original Beans chocolates consistently are preferred by the best chefs around the world. Check some of their creations.Browse recipes
This limited edition contains all our 9 bars made from the rarest cacaos in the world. Enjoy the variety of our Original Beans chocolates yourself or gift it to someone special! When you purchase this collection, we plant 9 trees for you which help to preserve the rare.
€45.05 Incl. Tax
From bare white till mighty dark.
Cacao mass* (DR Congo, Tanzania, Peru, Bolivia, Colombia, Mexico & Ecuador), Raw cane sugar* (Paraguay), Cacao butter* (Dom.Rep.), Whole Milk Powder* (Switzerland), Fleur de sel. *Certified Organic.
Please review the nutritional information from: Cusco Chuncho (100%) Zoque (88%) Arhuaco Businchari (82%) Piura Porcelana (75%) Cru Virunga (70%) Cru Udzungwa with Nibs (70%) Beni Wild Harvest (66%) Femmes de Virunga (55%) Esmeraldas Milk with Fleur de Sel (42%)
Four original bars into a beautiful gift library
Five minibar varieties
Two rare cacaos, two distinct milk chocolates
South America and Africa
Overcoming centuries of oppression, the indigenous Zoque and Tzotzil tribes with whom we make this chocolate have stayed true to their spirited traditions in the Selva Zoque, the largest rainforest in Mexico. A favourite food of the Selva’s spider monkeys, cacao was cultivated by the ancient Zoque 4000 years ago. They gave it its name “kakaw” and its god: a spider monkey.View Origin
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.