Earthy Dark Chocolate Ice Cream “Virunga”
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Cusco 100%
Mighty cacao from the Machu Pichu area, Cusco, Peru
Tastes of dried flowers and grass mark the absolute altitude of this rarest of rare Chuncho cacao, a singular offering from the lands of the mighty condor.
One bar : One tree – each chocolate bar plants one tree
Your purchase of the mighty Cusco 100% helps preserve an ancient cacao miracle and keeps the mighty condor in flight, because we plant or protect a tree for every single chocolate bar you buy.
| You are from the US and want to taste the rare? Go to our partner Tony Caputo`s webshop |
€5.45 Incl. Tax
- Biodiversity conservation
- Direct trade and projects
- Climate-positive foodprint
- Favorite of the world's best chefs
Specifications
- Weight
- 70 g
- Cacao percentage
- 100%
- Bean Origin
- Cusco, Peru
- Rarity
- Rarest of Rare
- Diet
- Gluten Free, Organic, Vegan, Sugar Free
- Cause
- Conserve Cacaos, Help Farmers, Protect Animals
- Price (100g)
- € 7.79
Notes
Dried flowers, grass
Ingredients
100% cacao mass*
Average Nutritional Values
NUTRITION FACTS Per 100g
| Energy : | 2552kJ/610kcal |
| Fat: | 55g |
| - of which saturated: | 34g |
| Carbohydrates: | 9g |
| - of which sugars: | 0g |
| Protein: | 11g |
| Salt: | 0.03g |
ALLERGEN INGREDIENTS: Despite intensively cleaning after every production with possible allergen ingredients, all our chocolate may contain traces of hazelnuts and almonds.
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KEEP THE MIGHTY CONDOR IN FLIGHT
Beneath the heights of Machu Picchu, the ancient Inca citadel, the rarest of rare Chuncho cacaos have survived the passing of time. Cacao scientists take them to be the aromatically richest beans in the world. Our farmers cherish them as a symbol of their culture, like the mighty Andean condor believed by the Incas to fly to the heavens.
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