Warm whispers of orange and toffee reverberate as an ultra rare Trinitario cacao makes its way through your senses, echoing the elephants’ playfully winding journey from the mountain forest to the savannah.
One Bar : One Tree
Each purchase of the playful Udzungwa 70% supports the enterprising farmers, and in turn their stewardship of the Park and its playful elephants.
| You are from the US and want to taste the rare? Go to our partner Tony Caputo`s webshop |
€4.95 Incl. Tax
Warm whispers of orange and toffee
Cacao mass*, raw cane sugar*, cacao butter*, cacao beans*. Cacao solids: 70% minimum
NUTRITION FACTS Per 100g
| Energy: | 2412kJ/576kcal |
| Fat: | 44g |
| - of which saturated: | 27g |
| Carbohydrates: | 35g |
| - of which sugars: | 27g |
| Protein: | 7g |
| Salt: | 0.03g |
“The taste of the beans completely convinced me. It's nice to work with a product that guarantees sustainability. It also focuses on the people who produce it and you know that on the other side of the world no people have to suffer from our luxury. I see it as our duty as ca chef to contribute to sustainability, if we can."
Marcus Zillmann, , Königstein im Taunus, Germany
In the villages surrounding the Udzungwa Mountains Park, our farmers are growing ultra rare Trinitario beans in organic cacao gardens. To safeguard their harvest from the Park’s roaming elephants, we are setting up hives of bees as stinging fence posts that keep the playful giants out of farmer’s fields and harms way.
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