Beans of wisdom, our select tribal cacaos represent the deep history and commitment of the indigenous tribes who know—and grow—them best. Truly exclusive, they have no peer in making a higher social or environmental impact.
Harmonious and deeply connected to the earth, our indigenous Arhuaco growers believe in a sacred responsibility to protect their world: the Sierra Nevada. They call their tribal cacao “Businchari”, a “new beginning” of their ancient cacao culture. It was disrupted hundreds of years ago when settlers cut down the trees, because they looked different and were unknown to them.
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