Deep Dark Chocolate, Virunga National Park, Eastern Congo (D.R.)
Perfect for cooking & baking!
Hints of morello cherries, earthy chocolate and black tea are revealed as our Rare & Original Cru Virunga melts in your mouth. The deep flavours embody the last mountain gorillas that inhabit Virunga Park.
€7.95 Incl. Tax
Direct trade and projects
Favorite of the world's best chefs
Virunga National Park, Eastern Congo (D.R.)
Gluten Free, Organic, Vegan
Help Farmers, Protect Animals, Save Rainforests
Warm notes of morello cherries and black tea
Direct-trade cacao beans*, cacao butter*, raw cane sugar* (*certified organic)
Beans of wisdom, our select tribal cacaos represent the deep history and commitment of the indigenous tribes who know—and grow—them best. Truly exclusive, they have no peer in making a higher social or environmental impact.
PROTECT THE LAST 800 MOUNTAIN GORILLAS DEEP IN CONGO
Experience the Rare
An eco-kaleidoscope of savannas, tropical forests, lava flows and alpine forests, Virunga National Park is a testament to how crucial soil, climate and farming practices are to producing complex flavours. Since 2008, our Bean Team has ventured into this rich and diverse landscape—and habitat to the last 900 mountain gorillas—to develop a fine cacao origin in Eastern Congo.
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