Virunga 70% Couverture (Organic) - Original Beans Chocolate

Virunga 70% Couverture (Organic)

Deep Dark Chocolate, Virunga National Park, Eastern Congo (D.R.)

Hints of morello cherries, earthy chocolate and black tea are revealed as our Rare & Original Cru Virunga melts in your mouth. The deep flavours embody the last mountain gorillas that inhabit Virunga Park.

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55.65 Incl. Tax

  • Biodiversity conservation
  • Direct trade and projects
  • Climate-positive foodprint
  • Favorite of the world's best chefs


2000 g
Cacao percentage
Bean Origin
Virunga National Park, Eastern Congo (D.R.)
Gluten Free, Organic, Vegan
Help Farmers, Protect Animals, Save Rainforests
Price (100g)
€ 2.78


Warm notes of morello cherries and black tea


Cacao mass*, raw cane sugar*, cacao butter*. Cacao solids: 70% minimum. *Certified organic.

Average Nutritional Values

Per 100g

Energy: 2394 KJ / 577 kcal
Fat: 43g
of which saturates: 26g
Carbohydrate: 34g
of which sugar: 29g
Protein: 7g
Salt: 0,03g

"One thing that has always been a big part of my education and career is "respect for ingredients''. This is one of the main reasons I use Original Beans, a brand who respects not only its product but also the people behind it. Tending plantations, farmers and creators of some of the finest chocolate in the world."

Ian Matthew Baker, , Munich, Germany

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Experience the Rare

An eco-kaleidoscope of savannas, tropical forests, lava flows and alpine forests, Virunga National Park is a testament to how crucial soil, climate and farming practices are to producing complex flavours. Since 2008, our Bean Team has ventured into this rich and diverse landscape—and habitat to the last 900 mountain gorillas—to develop a fine cacao origin in Eastern Congo.

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