Chocolate covered hazelnuts
Original Beans chocolates consistently are preferred by the best chefs around the world. Check some of their creations.Browse recipes
There are 170 tiny bars of perfection in each Napolitain Box. Half of them contain the deep dark Virunga 70% from Congo and the other half silky milk Esmeraldas 42% from Ecuador. Napos are perfectly sized to enjoy a delicious bite of chocolate in between or with a cup of tea and coffee. They also make for a cute, colourful bring-along gift for those of us who’d rather bring something fun & non-alcoholic to a dinner invitation.
Box with 170 units x 4.5g
Deep dark chocolate & silky milk Chocolate
Cacao mass* (DR Congo & Ecuador), Raw cane sugar* (Paraguay), Cacao butter* (Dom.Rep.), whole milk Powder* (Switzerland), fleur de sel* (*certified organic)
Please review the nutritional information from: - Esmeraldas Milk with Fleur de Sel 42% - Virunga 70%
An eco-kaleidoscope of savannas, tropical forests, lava flows and alpine forests, Virunga National Park is a testament to how crucial soil, climate and farming practices are to producing complex flavours. Since 2008, our Bean Team has ventured into this rich and diverse landscape—and habitat to the last 900 mountain gorillas—to develop a fine cacao origin in Eastern Congo.View Origin
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