Silky Milk Chocolate Ice Cream “Femmes de Virunga”
Original Beans chocolates consistently are preferred by the best chefs around the world. Check some of their creations.Browse recipes
Looking for a special gift for your loved ones? Our chocolates are not only beautiful to look at and bring the taste of the rarest places in the world to your home, they also give back to the earth. With this collection chocolate lovers enjoy the variety of different cocoas.
This package includes:
€40.85 Incl. Tax
From dark-chocolatey to fruity to toffee.
Cacao mass* (Peru, Congo DR, Tanzania and Ecuador), raw cane sugar* (Paraguay), cacao butter* (Dom.Rep.), whole milk powder* (Switzerland), fleur de sel. Milk solids: 15%, 20% min, cacao solids: 42%,55%, 70%, 75% min. *Certified Organic
Please review the nutritional information from: - Esmeraldas Milk with Fleur de Sel (42%) - Beni Wild Harvest (66%) - Cru Virunga (70%) - Cru Udzungwa with Nibs 70% -Piura Porcelana (75%)
Four original bars into a beautiful gift library
Four minibars in a decorative case
South America and Africa
Two award-winning chocolates from one of the world's most biodiverse regions
Virunga National Park, Eastern Congo (D.R.)
The taste of this rare Amelonado cacao delights, the women who cultivate it inspire. On the ground in Eastern Congo since 2008, our Bean Team has witnessed how these strong women – or “Femmes” in local French – have taken up to change their lives and communities, protect their children and forests, and restore their region from the rubbles of war.View Origin
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