Fruit Compote with Chocolate
Original Beans chocolates consistently are preferred by the best chefs around the world. Check some of their creations.Browse recipes
Closed for tourists, open to connaisseurs.
Two distinct flavours from Africa’s oldest nature park, Virunga. Our Femmes de Virunga 55% (BOOM Award winner) with essences of roasted nuts and cappuccino and our Virunga 70% (winner of the Great Taste Award) with hints of morello cherries, deep chocolate and black tea.
Two bars grow two trees!
€8.95 Incl. Tax
Femmes de Virunga 55%: Essence of roasted nuts and cappuccino. / Virunga 70% Hints of morello cherries, earthy chocolate and black tea
Ingredients: cacao mass*, raw cane sugar*, cacao butter*, whole milk powder*. Milk solids:15% minimum, cacao solids:55%, 70% minimum. *Certified Organic
NUTRITION FACTS Per 100g
|- of which saturated:||26g|
|- of which sugar:||32g|
The taste of this rare Amelonado cacao delights, the women who cultivate it inspire. On the ground in Eastern Congo since 2008, our Bean Team has witnessed how these strong women – or “Femmes” in local French – have taken up to change their lives and communities, protect their children and forests, and restore their region from the rubbles of war.View Origin
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