Original Beans was founded on a passion for making the finest chocolate and for replenishing what we consume. Our passion has led us to preserve rare cacaos, protect endangered wildlife, improve farmer incomes, build one of the world’s first climate-positive supply chains, and innovate compostable packaging.
Since 2008 Original Beans has planted and preserved over
trees together with our loyal customers and our farmers.
We plant a tree for every bar sold
When you break off a piece of Original Beans chocolate, not only are you a moment away from enjoying the rarest cacao beans in their purest form—you are breaking ground for a new sapling.
Latest from the magazine
Zoque 88% – Learning from tradition: making more of the land in sustainable ways
With little land and few possessions, today’s Zoque and Tzotzil communities struggle to make the best of their land in sustainable ways. As Jose himself says: “We work hard in our cacaotales every day and so we learn patience. We do not have much land, but with patience, we can make the best of our…
Our Bean Team travels into the most remote rainforests in the world – in pursuit of the rarest cacao beans – to bring foodies, environmentally conscious consumers and leading chefs pure, additive-free, unforgettable chocolates.
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