Easter treats, the Original Beans way

Three, two, one – Easter is almost here!


Just like that – Easter is less than two weeks away! And honestly, who doesn't love those cute, chocolatey treats that bring back the taste of spring and childhood?

Holidays like Easter often mean shelves full of mass-produced chocolate. That’s why it matters more than ever to take a closer look: What am I buying? And what kind of impact does it have?

At Original Beans, we love Easter – especially because of the incredible chocolate creations made by our amazing partners!
With our couverture, they craft true Easter treasures: handmade chocolate eggs and treats that are perfect for hiding in the garden, behind the sofa, or even in your favourite plant pot. These small masterpieces are crafted with care, creativity and of course, the finest Original Beans chocolate. A win-win in every bite!

In this blogpost, we’d love to introduce you to a few of our partners who combine great ingredients with a strong commitment to sustainability and real craftsmanship. Because at Original Beans, we believe chocolate should taste good and do good – for you and for nature.
  • Chocolatiers
    & Manufacturers
  • Gastronomy
    & Concept Stores
  • Pâtisseries
    & Confectioneries

 Chocolate artistry for Easter

Kevin Kugel
At Kevin Kugel Chocolatier, Easter is a stage for extraordinary craftsmanship. From white to dark chocolate, vegan to handmade pralines – there's something for everyone.
Discover design eggs filled with lemon cream made from our Yuna Edel Weiss 37%, one-of-a-kind Easter bunnies crafted with Piura 75%, or the Easter Collection No. 9 featuring 30 praline varieties from fruity to creamy. Order now and enjoy handmade chocolate art made from with Original Beans.

Vegan bunny love

Schirch Schokolade
At Schirch Schokolade, Easter gets colourful, creative and irresistibly good. Their handmade limited-edition bunnies come in four vegan varieties. Don’t miss the Berry Bunny made with our Piura 75%, enhanced with raspberries and fleur de sel.
Also on offer: the Hafer43 Bunny, the Double Bunny and the Pretzel Bunny – all made from their homemade oat milk and white chocolate, topped with deliciousness. Available for shipping or pick-up – but only for a limited time!

 Easter à la Tafelzier

Tafelzier
At the Tafelzier, Easter turns into a luxurious temptation. This year’s highlight, "Oeuf de Pâques," is made with our Simply Dark 62% and holds a crunchy and creamy praliné layer inside. The egg comes in two stunning versions: "Emeu" with pistachio praliné (blue) and "Caille" with almond-hazelnut praliné (mottled brown-grey). Available in-store from 16 April or pre-order now via [email protected].

Fabergé Eggs made of Chocolate

Dornauers
Inspired by the ornate elegance of the original Fabergé eggs, Dornauers Lebküchnerei & Chocolaterie presents an exclusive XL Easter edition: intricately crafted chocolate eggs made from the finest milk or dark Original Beans chocolate – handmade, limited and a true showstopper for any Easter celebration.
Available in two elegant designs and only for a short time – directly from Dornauers or online.

Golden Easter in Vienna

TIAN
This vegan golden Easter bunny is a true showstopper! The best part? It's made entirely with our Piura 75%. Created by pastry chef Thomas Scheiblhofer, this bunny is almost too beautiful to eat (almost!). TIAN is a vegetarian gourmet restaurant with several locations and a delicatessen online shop. If you can’t make it to Vienna before Easter, it’s still worth checking them out online!

Finest Easter Joy

Der Berghof
At Der Berghof, Easter brings a chocolatey surprise: This year’s creations were designed by the in-house pâtissière and lovingly handcrafted. They’re available now at the "belle" boutique – but only while stocks last! If you’re after something truly special, don’t miss out.

Easter classics with a twist

Das Philippin

At Das Philippin in Rutesheim, classic Easter treats make a stylish comeback: hand-poured chocolate bunnies and hens in milk, dark and white.

This year, their beloved floppy-eared bunny is crafted entirely from Original Beans chocolate – making it not just a treat for the eyes, but also for the taste buds. Available now in-store while supplies last!

For all vegan chocolate lovers

La Mara
La Mara is 100% vegan all year round – and their Easter line-up is no exception. This year’s praline box includes flavours like popcorn caramel, nougat waffle crunch and strawberry basil, all made with their own almond chocolate and Original Beans Growers' Chocolate Amazonas Bright 68%, as well as our Simply Dark 62%. As always, La Mara creations are vegan, gluten-free, plastic-free and made using 100% renewable energy. Sustainability has never tasted this good.

Colourful Easter Macarons

Joseph Brot
How does Joseph Brot celebrate Easter? With colorful organic macarons with almond meringue shells, filled with luscious ganache made from Original Beans chocolate.
Three flavours sweeten the season: matcha-raspberry, raspberry-lemon and mango-passionfruit. Beautiful on the outside, creamy on the inside – all made with our white Yuna Edel Weiss 37%. Only available for a short time!

 A taste of spring

Patisserie Lumiere
Precious pralines and detailed craftsmanship: Pâtissier Lumière’s limited Easter box features melt-in-your-mouth mini quail eggs with vanilla & macadamia and hand-painted chicks with passionfruit & salted caramel – all made with our Simply couvertures. The box is almost sold out, so be quick! And if you prefer something fresh, try their spring-themed Easter cake topped with chocolate glaze and mini chocolate chicks – available via click & collect only.