
Tasting notes
Primary Notes: Flavours of roasted nuts and cappuccino.
Secondary Notes: Cacao, milk and caramel.

Just the facts
Cacao Percentage: 55%
Price (100g).
Bar: €8,93
Couverture: €4,13
Beans Origin: Virunga Park, Congo DR.
Diet: *Certified Organic. Gluten-free. GMO-free.
Cause: Conserve Cacaos, Help Farmers, Preserve Cultures, Protect Animals, Save Rainforests.
Bar: €8,93
Couverture: €4,13
What we´re made of
Cacao mass* (Congo DR), Raw cane sugar*, Cacao butter*, Whole milk powder*. Cacao solids 55% minimum. *Certified Organic

CH-BIO-006
EU / Non-EU Agriculture
EU / Non-EU Agriculture
MADE IN SWITZERLAND
Allergen Ingredients:
May contain traces of almonds and hazelnuts.
Bean Counters
2445kJ/
589kcal43g
27g
38g
35g
8.1g
0,04g
- Store in a cool (8-18 °C), dry and odourless place.
VIRUNGA PARK, DR CONGO
Empower Strong Women
with Strong Cacao
with Strong Cacao
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